carte du vin
La Marca Prosecco N.V. (187ml) -7-
Acinum Prosecco -8- -28-
Bouvet Brut -32-
Domaine Rolet -32-
Tattinger Brut -62-
Veuve Clicquot “Yellow Label” -80-
Pighin Pinot Grigio -8- -30-
Dry, crisp, clean, lemon and grapefruit notes, no oak.
Bonterra Reisling -8- -30-
Sweet, aromatic and balanced with well-crafted flavors of pear and vanilla.
Kono Sauvignon Blanc -8- -30-
(Marlborough, New Zealand)
Vibrant fruit bursting with passion fruit, grapefruit, melon and gooseberry.
Spellbound Chardonnay -8- -30-
Medium with lush tropical fruit flavors, pineapple, banana, kiwi with notes of Crème brûlée.
Chateau Roc Meynard
Bordeaux Blanc -9- -32-
Nicely acidic with dry floral notes. Try to get past the nose.
Kettmier Mueller Thurgau -45-
(Alto Adige, Italy)
Intense, aromatic nose; notes of nutmeg and white peach with a fresh and full finish.
Tariquet Chardonnay -25-
(Cotes du Gascogne, France)
A subtle bouquet of floral notes lead to a pleasant finish with toasty notes & vanilla oak.
Chateau Langlois Sancerre -57-
Well balanced with typical citrusy and exotic fruit notes on the nose.
Zind Humbricht Riesling -60-
Intense white fruit aromas, classic Riesling without the stony character found on richer Reislings
Louis Jadot Pouilly-Fuisse -54-
Harmonious, fresh and full of hazelnut,toasted almonds, grapefruit and lemon. Does not disappoint.
Loveblock Sauvignon Blanc -54-
(Marlborough, New Zealand)
White peach, passion fruit and citrus notes on both the nose and palate with a lingering finish.
Bellula Pinot Noir -8- -30-
(Languedoc Roussillon, France)
Light to medium body, a bit richer than a regular Pinot. Spicy, dusty mineral influence.
Delas Freres Cotes du Rhone -8- -30-
Light to Medium body, nose is classical Syrah with berry fruit, violet, licorice and spices.
Spellbound Cabernet -8- -30-
Full bodied, bold dark fruit flavors with hints of oak and spice.
Kaiken Malbec -8- -30-
Ripe with Dark Chocolate Notes Wrapped around Flavors of Roasted Plum and Wild Herb
Chateau Barreyre Bordeaux -9- -32-
Medium bodied, blackberry, blueberry, charred meats and Applewood.
Ventoux Les Traveses Jaboulet -9- -32-
Medium bodied touch of spice, rich red berry.
Chateau La Vieille Cure La Sacristie -44-
Medium to full bodied, black fruit and earth notes, balanced dry, peppery finish.
Saint-Emilion Grand Cru -52-
Medium bodied, inviting notes of black fruits and tobacco, palate of soft cassis and dark cherries; long and refined finish.
Michel Tete Cuvee Tradition -40-
Medium bodied, strawberry, cherry and marjoram flavors.
Chateau Sainte Eulalie
Minervois La Liviniere La Cantilene -52-
Black cherry, strawberry and violet and Provencal herbs delight the nose. Full of juicy ripe flavors and soft tannins.
Chateau des Jacques
Irises, roses and hint of spice on the nose, raspberry, kirsch and toast on the palette. Dry and crisp.
Chateau Mont Redon
Chateauneuf du Pape -72-
Deep ruby, fragrant complex scents on the nose. Licorice, dark chocolate velvety texture full bodied finish.
Gagliole, Rosso -60-
Medium to full bodied, dried black cherry chocolate, vanilla, dried sage.
Lamole di Lamole Chianti Classico -58-
Medium to full bodied, aromas and flavors of sweet cherry, leather, spice and licorice beautifully balanced.
Finca la Emperatriz Rioja Reserva -52-
Vanilla, orange and black fruit on the nose. Intense and powerful polished and round tannins. Slight spice at the end.
Souverain Cabernet -29-
(North Coast, California)
Full bodied, Vivid vanilla, mocha and baking spices meets layers of blackberries and red cherries. Juicy and lengthy finish.